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Posts tagged ‘GROWconf’

Foodtree Urbandig @Day Three of @GROWconf

Foodtree and Urbandig are pumped to invite you to uncover unpretentious gourmet food in Vancouver during GROWconf. We’re completely certain that this will be the tastiest Day 3 GROWconf adventure, so grab one of the 20 tickets before they’re gone! Participants will visit Gastown, Chinatown and Railtown on a tour of Vancouver restaurants and cafes that are casual but offer gourmet fare made with world-class ingredients.

Register for Foodtree Urbandig @ Day 3 of GROWconf in Vancouver, British Columbia  on Eventbrite

You must be willing to eat and drink anything delicious, and to walk several blocks around town. People who don’t like delicious food will not have a good time!

Here’s a little taste of our itinerary, though some dishes may still be subject to change as we confirm final details:

1:15pm – 1:45
Save-On-Meats – Breakfast Poutine

2:00pm-2:20
Everything Cafe – Stumptown Machiatto

2:30pm- 3:15
Big Lou’s Butcher Shop – Banh Mi Sandwich

3:30- 4:15
Irish Heather – Steak Pot Pie with a Guinness

4:30-4:50 pm
Meat & Bread – Maple Bacon Ice Cream Sandwich

5pm-5:45 pm
SALT Tasting Room – Meat & Cheese w/ Wine Pairing

5:55pm-6:35 pm
Judas Goat – Pinxtos & Sherry

6:45pm
The Diamond – Small Plate & Handcrafted Cocktail

The cost is $115 per person including gratuity, and the planned itinerary runs from 1 pm to 7 pm. There is a maximum availability of 20 spots for food lovers on the tour, so act fast and buy your ticket through Eventbrite.

Register for Foodtree Urbandig @ Day 3 of GROWconf in Vancouver, British Columbia  on Eventbrite

Foodtree Community Events!

It’s been a while, but the team at Foodtree’s been growing and working hard to improve the experience you have when you join us on our way to a new relationship with food and the people who provide it to us.

We want to make sure you’re aware of some upcoming Foodtree events in Vancouver, which is the point at which those of you outside of our hometown usually stop reading, so we’ll humbly ask you to drop over to Foodtree, which is currently in a bit of a soft launch mode (still kinks, so please be patient).

Events!

Farm To Table Vancouver (link)

On Wednesday, August 18th, we’re co-hosting an event called Farm To Table Vancouver, and it’s something we’re really excited about. This is a celebration of the local food scene, a casual gathering of people and businesses focused on the close, almost romantic relationship humans have had with their food for thousands of years and how that’s possible today.  

Come meet leading local businesses devoted to transparency and their community.  Enjoy samples from Dao Tea, Mogiana Coffee, Farmstead Wines, Seeds of Plenty and Inevitable Table.

The Foodtree team will be there with a peek at the platform we’re building, and founder Anthony Nicalo will be a featured speaker.


GROWconf Foodtree Challenge (link)

This is a special, intimate event during the GROW Conference, which looks to be one of the best technology/innovation gatherings in Vancouver this year.  If you’re not familiar, after two days of conference events the third day is a Challenge Day, and we’re throwing a Foodtree Challenge for twelve food lovers.

Click here for the full story, but it’s gonna be hard to resist the day we have planned.

The day will start around 11am at UBC Farm, where we’ll see a 24-hectare teaching, research and community farm that forms a rich mosaic of cultivated fields, teaching gardens, forest stands, hedgerows, and orchard plantings.  A gourmet lunch will be prepared by InevitableTable, a local private chef service co-founded by Sam Kass, currently working for the Obama family at the White House.

At around 7pm, we will gather at C Restaurant for a welcome cocktail, before boarding the outdoor floating dining room recently built for The School of Fish Foundation to raise money for sustainable seafood initiatives in culinary schools around the world.  This will be a delicious seven-course meal, and a chance to connect with some of the thought leaders in sustainable food.

This event is limited to twelve people so we’ll hope to see you there!