Eating provenance while traveling
We are trying to maintain our goal of eating/drinking only things where we can trace 100% of the ingredients to the source during our stay in Maui. The first night didn’t go so well. But we’ve always said it is a process and a journey. We aren’t looking for a diet, but a healthy, sustainable lifestyle. This is also not some sort of high moral pursuit or crusade, so a hunger strike is also not appropriate.Okay, that’s it for excuses. We’ll be better today.